Main Meals
Jewelled cauliflower rice tossed with spring onion, radishes and pomegranates
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Ingredients
Method![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-down.jpeg)
- 400 g Woolworths cauliflower rice
- 3 spring onions, chopped
- 6 radishes, thinly sliced
- 15 g parsley, chopped
- 175 g pomegranate rubies
- 1 lemon, juiced and zested
- 3 T olive oil
- 200 g feta
Method
Ingredients![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-up.jpeg)
Cook Woolworths 400 g cauliflower rice according to package instructions.
Toss with 3 chopped spring onions, 6 thinly sliced radishes, 15 g chopped parsley and 175 g pomegranate rubies, the juice and zest of 1 lemon, 3 T olive oil, 200 g feta and season.
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