Mayonnaise Chili sauce muffins

Mayonnaise Chili sauce muffins

You must be logged in to favorite a recipe.Login

Thanks for your rating!

You must be logged in to rate a recipe. Login

Community Recipe

  • 6
  • Easy
  • about 5 minutes
  • 25 minutes


  • 1 cup cheddar (or other) cheese, grated
  • 1 cup self-rising flour
  • 3/4 cup mayonnaise
  • 1/4 cup creamy chili sauce*(see note)
  • 1/4 cup milk
  • 1/4 cup sunflower oil
  • 1 teaspoon salt
  • 6 cubes cooked pork (optional)

Cooking Instructions

*You can use 1 cup mayo and leave out the chili sauce.

Preheat oven to 190 oC. Grease 6 muffin pan. (I put squares of foil in each hole and spray it – keep muffin pan ‘clean’.) Mix everything together and stir with fork. It will be a stiff mixture. Spoon into the 6 holes, press a cube pork into each hole and bake for 25 minutes. Let cool in pan for about 5 minutes, carefully remove the foil and let it cool down for 5 more minutes on wire rack. Enjoy.

Alma Recipe by: Alma
View all recipes

I'm passionately curious about recipes and food ... I love to eat ... I love to experiment with recipes ... I love to inspire people. blog: instagram: xcentric_alma

Social Media

Related Recipes