Beverages

Mexicola

By Abigail Donnelly
6
Easy
5 minutes
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Ingredients

Method
  • 3 limes, cut into quarters
  • Smoked salt, for dipping
  • 125 ml tequila
  • Ice cubes
  • Coca-Cola, for serving

Method

Ingredients

1. Rub the rim of six glasses with a cut lime and dip into the smoked salt.

2. In a shaker, shake the tequila with the ice and lime quarters.

3. Pour into glasses and top up with ice-cold Coca-Cola.
Abigail Donnelly

Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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