Comments on: Oat crunchies https://taste.co.za/recipes/oatie-crunchies/ Fri, 10 Apr 2026 08:24:56 +0000 hourly 1 By: Zamo https://taste.co.za/recipes/oatie-crunchies/#comment-3038 Sun, 26 Nov 2023 05:29:58 +0000 https://taste.co.za/?post_type=recipes&p=113418#comment-3038 In reply to Zamo.

Woolies I mean

]]> By: Zamo https://taste.co.za/recipes/oatie-crunchies/#comment-3037 Sun, 26 Nov 2023 05:29:21 +0000 https://taste.co.za/?post_type=recipes&p=113418#comment-3037 I tried this recipe and it worked out great. I don’t know if it’s because I tweaked it a bit or what. I didn’t have coconut so I used the fruity musli from Wookiee instead. I didn’t have brown sugar so I used white. After mixing I realised the mix was too wet and I added more of the dry ingredients. They turned out perfect! So tasty! I wish I could share the picture here !

]]> By: Maritza Kruger https://taste.co.za/recipes/oatie-crunchies/#comment-2709 Tue, 29 Aug 2023 09:05:14 +0000 https://taste.co.za/?post_type=recipes&p=113418#comment-2709 This recipe does not work. I agree with the below comments that the butter is by far not enough to combine the dry ingredients and melt the sugar. The search for a decent crunchie recipe goes on…

]]> By: Sarah van Rensburg https://taste.co.za/recipes/oatie-crunchies/#comment-2365 Mon, 17 Apr 2023 14:07:16 +0000 https://taste.co.za/?post_type=recipes&p=113418#comment-2365 This recipe was a total disaster. The quantity of butter is nowhere near enough fat to combine all the dry ingredients ( 1.240kgs in total!!)
I have a very old crunchie recipe that you melt the butter with the syrup and the sugar – maybe that helps with the combining.
I am so dissapponted. – not sure what I am going to do with this whole tray of crumbled crunchies!! :(
Sorry – just thought you should know.

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