Ingredients
Method![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-down.jpeg)
- Big pawpaw
- 2 tots of Campari
- 2 tots of white wine
- 2 drops of Tabasco
- Orange juice
Method
Ingredients![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-up.jpeg)
Peel a big pawpaw, cut into pieces and blend until smooth.
Add 2 tots of Campari, 2 tots of white wine, 2 drops of Tabasco and orange juice to taste.
Deep fry poppadom and place in soup before serving.
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