Pulled pork tacos
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- Frik Oosthuizen and Piet Marais
- 4 to 6
- Easy
- 2 hours
- 5 hours
- The Oak Valley Blend 2007
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 2 kg smoked pork shoulder
- 2 cups salsa roja Mexicana
- 1 cup sour cream
- 12 corn tortillas
- Fresh coriander, chopped, to garnish
- Quartered limes, to garnish
Cooking Instructions
Place a little of each of ingredient in the middle of a tortilla. Fold the tortilla in half to form a taco. Pinch the taco closed at the back and hold it upright. Tilt your head backwards and enjoy.
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