Raisin muffins with cinnamon sugar
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 1 cup self-rising flour
- 1/2 cup double cream yoghurt
- 1/4 cup vegetable oil
- 2 tablespoons white sugar
- 1 teaspoon cinnamon powder
- 2 teaspoons caramel essence
- 1 cup mixed raisins
- extra cinnamon sugar for topping
Cooking Instructions
Preheat oven to 200 oC. Prepare muffin pan. Mix the self-rising flours with the raisins, 2 tablespoons sugar and 1 teaspoon cinnamon. Add the yoghurt, oil, egg and essence. Mix, spoon into muffin pan and top with thick layer of cinnamon sugar. Bake for 20 minutes.
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