Roasted greens with sesame

Roasted greens with sesame

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  • 6
  • Easy
  • Dairy free Fat conscious Health conscious Heart friendly Vegan recipe collection
  • 5 minutes
  • 15 minutes


  • 250 g chicory or witloof, sliced in half
  • 230 g baby leeks
  • 200 g asparagus
  • 4 T sesame seeds

Cooking Instructions

Place the chicory and baby leeks on an oven tray and drizzle with olive oil. Place under a hot grill in the oven and roast for 5 to 8 minutes.
Add the asparagus and roast for 3 to 5 minutes.
Remove from the oven and serve sprinkled with sesame seeds.

TASTE’s take:
A roast in three shades of green, using sesame to add bitterness, served in steel.

Maranda Engelbrecht Recipe by: Maranda Engelbrecht
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