Samp mayo curry peach salad

Samp mayo curry peach salad

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Community Recipe

  • 4-6
  • Easy
  • about 5 minutes
  • 30 -40 minutes


  • 1 cup Quick Cook Samp
  • 2 cups cold tap water
  • 1 onion, chopped
  • 2-3 eggs, hard boiled, sliced
  • 1-2 cups mayonnaise
  • 1 cup tinned peaches, cubed
  • 2-3 tablespoons curry powder (whichever you prefer)
  • salt & pepper to taste

Cooking Instructions

Put 1 cup raw Samp in pot with 2 cups cold tap water. Let it come to a boil. Reduce the heat, put the lid on but leave an opening and simmer for about 20 minutes, till Samp is soft - NOT MUSHY.
Mix the Samp with onion, eggs, mayonnaise (enough mayo, don't be stingy), curry powder, peach cubes and season to taste. Chill. Serve.

Alma Recipe by: Alma
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I'm passionately curious about recipes and food ... I love to eat ... I love to experiment with recipes ... I love to inspire people. blog: instagram: xcentric_alma

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