Sandwich spread muffins

Sandwich spread muffins

You must be logged in to favorite a recipe.Login

Thanks for your rating!

You must be logged in to rate a recipe. Login

Community Recipe


  • 12
  • Easy
  • about 5 minutes
  • 25 minutes

Ingredients

  • 1 cup self-rising flour
  • 1 cup Sandwich Spread
  • 1 large egg
  • 1/2 cup milk
  • 1/4 cup sunflower oil
  • ground black pepper
  • Viennas, cut into 12 (optional)

Cooking Instructions

Preheat oven to 190 oC. Grease 12 muffin pan. (I put squares of foil in each hole and spray it – keep muffin pan ‘clean’.) Mix the milk, oil, egg and sandwich spread together. Stir in the flour and pepper and stir with fork. It will be a stiff mixture. Spoon into the 12 holes, press a piece of Vienna in each hole and bake for 25 minutes. Let cool in pan for about 5 minutes, carefully remove the foil and let it cool down for 5 more minutes on wire rack. Enjoy.

Alma Recipe by: Alma
View all recipes

I'm passionately curious about recipes and food ... I love to eat ... I love to experiment with recipes ... I love to inspire people. www.xcentricideas.co.za blog: https://xcentricalma_blogspot.com instagram: xcentric_alma

Social Media

Related Recipes

Comments