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Ingredients

Method
  • 2 T olive oil
  • 180 g Bockwurst, sliced
  • 350 g Woolworths spätzle wheat noodles
  • 75 g sauerkraut
  • 2 t pepper
@wwtaste 3 ingredients are all you need to make this easy spätzle! Food stylist Emma Nkunzana calls in her husband Tobias - and her mother-in-law in Austria - for this super easy recipe. It’s a speedy weeknight winner! INGREDIENTS 2 T olive oil 180 g Bockwurst, sliced 350 g Woolworths spätzle wheat noodles 75 g sauerkraut 2 t pepper COOKING INSTRUCTIONS 1 Heat the olive oil in a large skillet over a medium heat, then add the bratwurst and spätzle and cook until lightly browned, about 5–8 minutes. 2 Add the sauerkraut and cook until heated through.Season generously with black pepper and serve immediately. #valentinesday #woolworthssa #wooliesnewness #spatzle #foodtiktok #couplegoals ♬ Be Happy - Syafeea library

1. Heat the olive oil in a large skillet over a medium heat, then add the bratwurst and spätzle and cook until lightly browned, about 5–8 minutes.

2. Add the sauerkraut and cook until heated through.Season generously with black pepper and serve immediately.

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Videography: Shavan Rahim
Photograph: Shavan Rahim
Recipes and production: Emma Nkunzana

Emma Nkunzana

Recipe by: Emma Nkunzana

Emma Nkunzana is a food stylist based in Cape Town. When she's not cooking or styling recipes, she can also be found kite surfing.

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