Starters & Light meals

Spicy BBQ pork shoulder sliders

15 minutes
45 minutes
Wine/Spirit Pairing
Woolworths Diemersdal Merlot Malbec

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  • 1.2 kg Woolworths BBQ Easy to Roast pork shoulder
  • 8 Woolworths slider buns
  • 1 x 150 g tub Woolworths labneh
  • Woolworths chipotle chilli mayonnaise, for serving
  • 10 g fresh dill
  • 20 g coriander
  • 20 g microleaves

1. Cook the pork shoulder according to package instructions. Halve the buns and toast in a pan.

2. Spread the labneh and mayonnaise onto each bun. Cut the cooked pork into squares to fit onto the buns. Garnish with dill, coriander and microleaves.

Find more pork recipes here.

Hannah Lewry

Recipe by: Hannah Lewry

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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