Spicy butternut soup
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- Lumai de Smidt
- 4
- Easy
- Dairy free Fat conscious Health conscious
- 20 minutes
- 0 minutes
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 250 ml carrot juice
- 125 ml apple juice
- 2 cups butternut, diced very small
- 1/2 avocado
- 1 T olive oil
- 1 garlic clove
- 40 g cashew nuts, chopped
- 1 x 1 cm piece, fresh ginger, finely chopped
- 1 t cumin
- 1/2 t cayenne pepper
- 1 t Himalayan rock salt
Cooking Instructions
Blend all the ingredients at a high speed for 1 minute, or until very smooth. The soup may become slightly warmer, but its temperature will not exceed 46°C.
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