Sweet pea, fresh plum and feta salad with organic avocado oil
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 150 g baby butter lettuce with wild rocket and basil
- 250 g sweet peas, split in half
- 4 ripe plums
- 100 g feta, shaved, or chunky cottage cheese
- Organic avocado oil, for drizzling
- Cooks’ Essentials chilli and lime flake sea salt, for scattering
Cooking Instructions
Divide the salad leaves among four plates and top with the halved sweet peas. Using a sharp knife, cut the plums into thin rounds and stack on their sides, in the salad.
Top with the feta shavings, add a good squeeze of lemon juice, a drizzle of organic avocado oil and a light scattering of chilli and lime salt.
Per serving: 756.9 kJ, 6.6 g protein, 12 g fat, 11.7 g carbs
Comments