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	<title>
	Comments on: Sweet-and-sour pork	</title>
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		<title>
		By: TASTE		</title>
		<link>https://taste.co.za/recipes/sweet-sour-pork/#comment-1023</link>

		<dc:creator><![CDATA[TASTE]]></dc:creator>
		<pubDate>Mon, 12 Feb 2018 07:41:34 +0000</pubDate>
		<guid isPermaLink="false">https://taste.co.za/?post_type=recipes&#038;p=28752#comment-1023</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://taste.co.za/recipes/sweet-sour-pork/#comment-1014&quot;&gt;Dalene&lt;/a&gt;.

Hi Dalene

You sure can! Just pop them in at 200 degrees for 10-15 minutes. Keep basting them with the marinade though.

Enjoy!

The Taste team]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://taste.co.za/recipes/sweet-sour-pork/#comment-1014">Dalene</a>.</p>
<p>Hi Dalene</p>
<p>You sure can! Just pop them in at 200 degrees for 10-15 minutes. Keep basting them with the marinade though.</p>
<p>Enjoy!</p>
<p>The Taste team</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Dalene		</title>
		<link>https://taste.co.za/recipes/sweet-sour-pork/#comment-1014</link>

		<dc:creator><![CDATA[Dalene]]></dc:creator>
		<pubDate>Wed, 24 Jan 2018 12:34:19 +0000</pubDate>
		<guid isPermaLink="false">https://taste.co.za/?post_type=recipes&#038;p=28752#comment-1014</guid>

					<description><![CDATA[Could I do these chops in the oven?]]></description>
			<content:encoded><![CDATA[<p>Could I do these chops in the oven?</p>
]]></content:encoded>
		
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