Tofu chocolate pudding

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Ingredients

1 x 349 g carton silken tofu
200 g dark chocolate, melted
2 T water
a dash of vanilla extract
2 T maple syrup
strawberries, for serving
mint, for serving

Cooking Instructions

1 Blend the tofu until smooth. Add the remaining ingredients and blend until smooth and combined.

2 Serve as is or divide into 4 ramekins and refrigerate for 1 hour until firm. Top with strawberries and mint and serve.

Find more chocolate recipes here.

@wwtaste Chocolate mousse with 5 ingredients? And its vegan! @Fatima Saib shows us how using @Woolworths SA chocolate drops #tofu #vegan #veganrecipes ♬ original sound - WWTaste

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TASTE’s commercial content editor is a recipe developer and writer with an immense love for Indian food. A self-taught cook, she was drawn into the world of food during her post-graduate studies in English literature, when she started selling cinnamon rolls out of her kitchen.