Wheat Semolina Pasta

Wheat Semolina Pasta

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Community Recipe

  • 2-4
  • Easy
  • 45min
  • 5min

Ingredients

  • 1 cup Wheat Semolina
  • 3/4 Cup Warm Water
  • Pinch of Salt

Cooking Instructions

1-Add the Wheat Semolina on a baking sheet pan and make a well.
2-Add the water in the well and mix it till its a dough consistency.
3-Knead the dough for a few minutes.
4-Cling wrap for 30 minutes and leave it in the fridge.
5-Take out the pasta dough from the fridge and roll it on a floured surface. Divide the dough in equal portions.
6-Roll the dough in the pasta machine.
7- attach the pasta machine attachment of your choice.

The Pasta Machine
1-Divide dough in equal portions.
2- Set the pasta machine to the highest setting and as you roll the dough, reduce it to the lowest setting.

Tip: You can boil the pasta immediately for 5 minutes on medium heat or let it dry. I usually boil the pasta after rolling it out in the pasta machine.

Ramona Recipe by: Ramona
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A passionate and aspiring chef trying to make a difference through cullinary adventures.

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