Starters & Light meals
Wreath bread with charcuterie




Wine/Spirit Pairing
Woolworths Ken Forrester House Pinotage 2018
Ingredients
Method
- 1 x Woolworths Tear-and-Share gluten-free bread wreath
- 180 g Woolworths harissa-and-dukkah hummus
- 1 x 150 g pack Woolworths Italian antipasto selection
- 70 g Woolworths mixed olives
- Woolworths botanical leaves, to garnish
Method
Ingredients
Heat the bread until warmed through. Serve with the hummus, antipasto and olives. Garnish with botanical leaves.
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