3 boozy ice-cream desserts for summer with Amarula
Unwind this summer with a glass of Amarula on ice or use it to make...
3 nostalgic ice cream desserts we’ll never get enough of
Ice cream is a treat that's loved by everyone and reminds of us of our...
Our hack to mastering seafood dishes
Mastering paella or creamy, garlicy mussels doesn't have to be difficult or time-consuming. In fact,...
Top 10 recipes for October 2023
This is an October we'll never forget! After a nail-biting series of matches, the Springboks...
10 epic snacks for the Rugby World Cup final
It was a tense ride but South Africa are in the 2023 Rugby World Cup...
3 ways to turn salads into mains
Go beyond braai sides and soggy, wilted leaves and let us expand what you think...
20 of your favourite TASTE recipes of all time
In 2023 we're celebrating 20 years of TASTE! Our foodie mag has evolved over the...
10 gorgeously green vegetable recipes for every occasion
Out with the soups and in with the light and fresh meals! We've rounded up...
Our best recipes from the TASTE 20th birthday issue
TASTE turned 20 this month, and we celebrated in the only way we now how...
10 most popular recipes in September 2023
September 2023 was a special one. It's the start of spring, and Heritage month in...
15 of South Africa’s most-loved heritage dishes – as voted for by you
This Heritage Month, we're celebrating the melting pot that is South Africa the best way...
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