5 sensational sides to ramp up your Sunday lunch
What’s a main without a good side dish? Whether you have a roast or a...
7 recipe ideas for long-weekend camping trips
Looking to up your cooking game during your next camping trip? It’s easier than you...
10 Mexican-inspired products you have to try out right now
If you, like us, love a bit of spice in your food, then you have...
5 interesting carb-conscious suppers
Is one of your New Year’s resolutions to eat fewer carbs? If you’re used to...
South Africa’s mother sauce: chakalaka
Chakalaka recipes are not in short supply, but Mogau Seshoene just happens to be the...
Meet the badass female chef making waves (and pies) abroad
Nokuthula Majozi might not be a name you immediately recognise, but it should be. This...
5 ideas for vegetarian Easter mains
Easter, one of our favourite eating holidays, is around the corner, so it’s time to...
The ultimate New Year’s Eve canape menu (even if you’re going to be celebrating on the couch)
Whether you’re a fan of New Year’s Eve or not, we can all agree that...
Win a copy of Jan the Journal V6, worth R 320
This competition closes on 21 February 2021.
5 side dishes that won’t leave you feeling stuffed
Whether you’re trying to up your veggie intake, or just looking for side dish inspiration...
Having Christmas with friends? Here are 12 dishes to make for your festive feast
While we would all love to be with family this festive season, that may not...
This is how much food to prepare per person for Christmas
For some of us, Christmas is the biggest cooking event of the year. And while...
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