One of the best things about summer is the warm sunset picnics with a view....

Let’s be honest, a Christmas braai is the way to celebrate in the middle of...

In the 12 years that Abigail has served as TASTE’s food editor, she has created,...

Always dreamed of going to Sun City? Now’s your chance – membership of the Sun...

There are so many variations of potato salad, from Munich to Malmesbury, and Sam Woulidge...

Hello, Heritage Month! This September, you indulged in a range of South African favourites, from...

"Umqombothi is magic beer” go the lyrics to Yvonne Chaka Chaka’s famous song. Try it...

Whether they’re sliced into a potato salad, baked in cream – with lots of garlic...

Juicy South African pork is available in many different cuts, including chops, rashers and sosaties,...

Why spatchcock a chicken? It’s the best way to spread flavour over the whole surface...

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