January’s top 10 recipes From delicious dumplings to Abi’s glorious moist chocolate cake with coconut ganache and white-chocolate cream-cheese...
20 most popular recipes in 2015 We know what you’ve been eating… Here are our 20 most searched for recipes in...
TASTE’s 100 most popular recipes Ever wondered what TASTE’s most popular recipes are? In celebration of our 100th issue, we’ve...
How to make the most of a can of tuna We bet you have a can of tuna in your cupboard. Don't settle for the...
Frikkadel fiesta: from origins to our readers’ favourite additions Are meatballs and frikkadels interchangeable? If not, what's the difference? Deputy food editor Khanya Mzongwana...
How I develop a recipe feature for TASTE I’m often asked how food features for TASTE magazine come together, and lemme tell you,...
6 warm salad recipes to make when you don’t feel like soup Whoever said salads were for sunny weather had never make a warm salad. Adding a...
5 Easter brunch recipes to impress your guests Host a laidback long-weekend brunch this year with a menu of dishes inspired by deputy...