What’s in season this autumn Autumn brings a bountiful harvest of fresh, seasonal produce – from sweet potatoes and kale...
Top 10 recipes you loved in February 2025 February is the month of love, and what better way to express that than through...
Where there’s smoke there’s … flavour Newsflash: smoking food and smoked ingredients is a sizzling food trend for 2025, both in...
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Quick and easy Kassler chops for busy weeknights Looking for a speedy dinner that’s packed with flavour? Try these easy recipes featuring smoked...
TASTE’s interactive Grana Padano cooking experience is a hit! Thirty lucky TASTE fans enjoyed an exclusive cooking experience with Abigail Donnelly, celebrating the rich...
10 budget-conscious pantry staples to see you through JanuWorry To help us all survive Januworry, here is Khanya Mzongwana’s list of favourite budget-conscious pantry...
How to put together a perfect “Friendsmas” The idea of “Friendsmas” has very much hit the mainstream, says Khanya Mzongwana, which is...
How to host the perfect festive braai This festive season, take your Christmas lunch to new heights with the Weber Genesis EX-325S,...
The 9 best snack combos for summer entertaining The entertaining season has officially touched down, so we asked Khanya Mzongwana to round up...
How to enjoy red wine in summer As the summer sun warms up, it's the perfect time to explore the joys of...
How my spring of salads helped me eat more vegetables When her roommate suggested a 28-day salad challenge, our online editor Annzra Denita Naidoo saw...