• Tuna meatballs in tomato sauce

    Tuna meatballs in tomato sauce

    1. Preheat the oven to 180°C. To make the tuna balls, combine the ingredients and roll into 8 balls. Chill for 30 minutes. 2. To make the sauce, heat the olive oil in a large saucepan over a medium heat, then add the onion, garlic and p…

  • Meatballs with peanut satay sauce

    Meatballs with peanut satay sauce

    1. Preheat the oven to 180°C. Heat the canola oil in a pan over a high heat, then brown the meatballs. 2. Combine the sauce ingredients and transfer to a roasting bag. Add the meatballs to the bag and place in a roasting pan. Seal the b…

  • Smoky chicken wing sauce

    1. Heat the oil in a pan over a medium heat and fry the onion and garlic until translucent. 2. Add the tomato paste and tomatoes and bring to a simmer. 3. Add the remaining ingredients and simmer for a further 30 minutes or until thick, t…

  • Whole roast lamb ribs with romesco sauce

    1. Preheat the oven to 180°C. Place the lamb ribs on a baking tray, drizzle with olive oil and season. Cover with foil and roast for 11⁄2 hours, then remove the foil and cook for a further 30 minutes until golden brown. 2. To make the …

  • Gammon with BBQ sauce

    1. Preheat the oven to 180°C. To make the BBQ sauce, place all the ingredients into a saucepan and simmer for 10 minutes, or until thickened. 2. Place the gammon on a large baking tray and remove the skin. Score the fat using a sharp knif…

  • Slow-roasted duck with cherry sauce

    Preheat the oven to 120°C. Place the ducks on a rack on a baking tray. Score the skin of the breasts, taking care not to cut into the flesh. Stuff the lemons and grapefruit into the ducks, then rub the skin with salt. Roast…

  • monkey gland sauce recipe

    Monkey gland sauce

    Heat the oil in a pan over a medium heat and fry the onion and garlic until translucent. Add the tomato paste and tomatoes and bring to a simmer. Add the remaining ingredients and simmer for a further 30 minutes or until thick, then…

  • Cafe au lait sauce

    Beef fillet with café au lait sauce

    Bring the cream and coffee beans to the boil, then remove from the heat. Allow to infuse for 3 hours, stirring occasionally. Preheat the oven to 200°C and heat a large, nonstick pan over a high heat until smoking hot. Sear the fill…

  • Bechamel sauce

    In a small saucepan, scald the milk with the cloves, onion, carrot, thyme and bay leaves. Allow to infuse for 30 minutes, then strain. Melt the butter in a saucepan over a low heat. Add the flour and increase the heat to medium. Whisk fo…

  • Roasted tomato sauce with ricotta and pine nuts

    Preheat the oven to 180°C. Gently mix the tomatoes with the dressing until well coated. Place the tomatoes in an ovenproof dish and top with the ricotta. Bake for 15 minutes. Garnish with the parsley and pine nuts and season to taste…