A round up of baked pasta recipes that aren’t just lasagne
Spoiler alert, lasagne isn't the only baked pasta out there and we've got a collection...
The braided biltong loaf you didn’t know you needed
You have to think as biltong as more than just a snack. This braided loaf...
The 10 most popular recipes in June 2023
We've all heard the phrase "you eat with your eyes first" and TASTE readers took...
SPONSORED: Inspired by GUESS UOMO ACQUA – 5 easy dishes to make at your next dinner party
When hosting, planning your menu is just as important as planning your outfit. Inspired by...
Your 10 top budget cooking tips
It's that time of the month where we need to make our meals (and rands)...
Dad’s signature recipes: 6 of our all-time favourites
Does your dad have a signature dish? In honour of Father’s Day, we asked the...
From pasta to prosciutto – 4 Italian recipes to try today
Want to know your prosciutto from your speck? What's the difference between burrata and mozzarella?...
The TASTE team’s top recipe picks from the May/June ’23 Issue
Wondering what to cook now that we're in the thick of the colder months? The...
The only way we’re serving our favourite soups this winter
When temperatures drop, there’s nothing like a comforting bowl of soup to get you warm....
The Ghanaian hot sauce that flavours my life
Since her very first encounter, Khanya Mzongwana has been bewitched by Ghanaian chilli sauce, shito....
10 soup recipes you can always count on, every winter
One thing is always guaranteed in winter, and that's soup. We love soup because the...
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