4 ways to think out of the bin when it comes to food waste Anthony Bourdain released a food waste documentary, Dan Barber ran another waste-menu pop-up in London...
How to make the best, budget-friendly tacos It is possible to serve up wholesome, free-range ingredients, wrapped up in home-made corn tortillas...
A decadent rosé-themed Valentine’s feast Everything's rosy with this rosé-themed Valentine's menu. Quick to prepare, delicious to share.
11 tips to save water in the kitchen As you’ll know, parts of the country are going through a water crisis right now....
1 Pasta, 5 ways Make an easy weekday dinner with trusty spaghetti and one of these five super-tasty sauces....
Lunch hour is looking up with these 20-minute salads In need of a midday pick-me-up? With just a little bit of planning, your salads...
5 cooking tips to save you time and money Save time and money with Hannah Lewry's five cooking tips and 5 meals under R50,...
5 sweet and savoury ways with stone fruit Savour summer with the versatile sweetness of plums, peaches and nectarines. Use them to add...
10 ways to eat better at the office Here's a great work strategy: rethink your lunch routine. Start with a condiments drawer, then...
3 summery ways with sweet melon Scooped out of the half-shell, straight from the fridge, they’re the summer breakfast of champions....
Waste less with these “throwaway” lunch recipes Bruised fruit, veggie tops, stale bread – these are the things that drive you crazy....
Here’s what the TASTE team eats when the budget is stretched When pay day is so close, yet so far, my stand-by budget supper is...