Watch: quick-fire questions with Marco Pierre White

By TASTE, 6 June 2017

Chicken or beef? Wine or spirits? Sweet or savoury? We sat down with three-Michellin-starred chef Marco Pierre White and fired a round of questions at him. His answers may well surprise you…

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The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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