We love these winter-approved seafood dishes

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We love these winter-approved seafood dishes

When you think of seafood, you’re immediately transported to sandy beaches, summer days and light meals. Here’s how to enjoy your favourite fish beyond summer. Tuck into a creamy fish pie, roasted trout or smoked haddock mornay – comforting meals you can serve in a snap.

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Less time spent in the kitchen doesn’t mean less flavour. Don’t believe us? Woolworths’ new Easy to Cook seafood meals and roasts are convenient (did you say loadshedding?), delicious and comforting. Choose from hearty fish pie with trout and hake (now in new packaging), trout roast with spinach and South African feta, and lightly smoked haddock mornay. Pop into the oven and you’ll have dinner ready in just 30 minutes

Serve with a roasted baby beetroot salad with spinach, soft feta, parsley, Woolworths’ white balsamic dressing and nut-and-seed sprinkle. Top the pie with fresh parsley and serve warm.

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TASTE Article by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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