What’s for brunch?

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What’s for brunch?

We’ve rustled up 12 of our favourite brunch recipes, just in time for the weekend. Which one will you be making this weekend?

Part 1 – If you’d prefer something traditional, then try some of these:

Coconut fried eggs

Part 2 – Seeking something a little more adventurous? Try some of these.

18 slightly over-the-top Mother’s Day brunch recipes

For the best poached eggs use fresh eggs and, once cracked, allow the egg to stand in a little vinegar for 5 minutes – this stops the egg white from spreading while poaching.

Poached eggs pair perfectly with the smooth-and-silky lemony zing of Hollandaise sauce, and it’s quite easy to make. Find out how here.

Discover some of our best breakfast recipes here.

TASTE Article by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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