Name: Istambu namathambo (samp and beans with beef bones)
Prep time: 30 min
Cook time: 3 min
Total time: 33 min
Yield: 5 servings
Cuisine: Main Meals
Ingredients: For the istambu: ,samp 200g,dried sugar beans 200g,water 2litres,salt 1t,beef stock pot 1/2,For the curry wamathambo: ,onion, finely chopped 1,oil 2T,curry powder 2t,garam masala 1t,green pepper, finely chopped 1/2,beef bones 1kg,medium tomatoes, finely chopped 2,beef stock cube 1,water 4cups