Three-cheese braaibroodjies
Brush melted butter on one sid…
Next-level lamb braai
To make the lamb: Place …
Milk-tart jaffles
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Braaied mielies three ways
To make the corn, drizzle…
Abi’s ultimate boerie rolls 2 ways
For the monkeygland boerie…
Chargrilled curry-buttered mielies
Drizzle each corn cob with a l…
Abi’s ultimate braaibroodjies
Divide the cheese between …
Three-bean potjie curry
Heat the oil in a medium-sized…
Taiwanese soya-sesame pork and chicken liver skewers
Mix the basting sauce ingredie…
Sticky apricot chicken wings
Combine all the ingredients ex…
Chakalaka, amasi beer braai bread and boerewors
To make the chakalala, cook th…
Mielie-meal porridge with maple-butter sauce
Boil the water in a kettle or …
Home-made smoky BBQ marinade and basting sauce
Use a mortar and pestle to gri…
Garlic bread three ways
Corn-and-Parmesan butter: S…
Focaccia
Preheat the oven to 200°C. …
Spicy boerewors bites
Preheat the oven to 200°C. Ge…
Blackened trout with charred beetroot and citrus
Start a braai and wait until t…
Warm sweet potato salad
Preheat the oven to 180°C. …