Saffron Swiss roll with whipped cardamom cream
1. Preheat the oven to 180…
Cardamom pavlova and whipped rose cream
1. Preheat the oven to 140°C …
Kheer
1. Whisk together the milk, se…
Aloo fry
1. Rinse the potatoes, pat dry…
Grilled lobster tails
1. Using sharp kitchen scissor…
Biryani
1. Heat the oil in a large sau…
Corned beef
1. Thoroughly rinse the corned…
Masala steak pies
1. Braise the onion in the oli…
Chicken curry
1. Melt the butter and oli…
Coconut prawn curry
1. Using a mortar and pestle, …
Eggless soji
1. Soak the sultanas in the bo…
Falooda
1. Place the sabja seeds in th…
Daltjies (chilli bites)
1. Sift together the flour…
Banana fritters
1. To make the dough, mix all …
Akni
1. Combine all the spices up u…
Chocolate éclairs with cream
1. Preheat the oven to 180°C …
Pumpkin fritters
1. Boil the pumpkin until soft…
Bollas
1. Whisk together the flour an…