One-pan egg sandwich
1. Whisk the eggs, cream and s…
Spicy Asian stuffed eggs with noodles
1. Bring a saucepan of water t…
Smoked salmon blini tart with beetroot-stained quail’s eggs
1. Preheat the oven to 200°C.…
Huevos rancheros egg pie
1. Mash the potatoes with the …
Turkish scrambled shakshuka
1. Heat the oil in a pan and f…
Twice-baked breakfast potatoes
1. Preheat the oven to 180°C.…
Tomato-poached eggs with roast red pepper pesto
1. Preheat the oven to 180C. S…
Crispy twice-cooked eggs with sambal oelek and herb salad
1. Fill a medium saucepan with…
Cream-fried eggs
1. Cover the surface of a pan …
Chickpea Scotch eggs
1. Boil the eggs for 6 minutes…
Leek-and-pancetta skillet breakfast tart with crispy harissa-fried eggs
1. Preheat the oven to 160°C.…
Mini Mexican no-crust tarts
1. Preheat the oven to 180°C.…
Everyday egg frittatas
1. Preheat the oven to 180°…
Egg-fried rice
1. Cook frozen savoury basmati…
Charred broccoli and asparagus with prosciutto, tartare sauce and boiled eggs
1. To make the tartare sauce, …
Jammy egg toastie
1. Preheat the oven to 180°C.…
Souffle omelette with hot-smoked deli fish, avocado and creamy parmesan leeks
1. To make the leeks, carameli…
Devilled eggs
1. Bring a saucepan of water t…