Chopped liver
1. Add the schmaltz to a pan o…
Pickle-brined chicken on the braai with ranch dressing
1. Marinate the chicken for at…
Chicken stew with dumplings
1. Preheat the oven to 180°C.…
Avgolemono (egg-and-lemon soup)
1. Bring stock to the boil in …
Chipotle-fried chicken jalapeño tacos
1. Marinate the chicken breast…
Roast chicken with millet couscous
1. To make the millet couscous…
Dunked wings
1. Cut the wings into 12 w…
Pulled chicken chilli
1. Preheat the oven to 200°C.…
Miso-glazed chicken
1. Preheat the oven to 180°C …
Thai red curry chicken wings
1. Preheat the oven to 220°C.…
Izingingila namasi (Deep fried chicken gizzards, with spiced amasi and tomatoes)
1. Rinse gizzards under runnin…
Buffalo wings
1. Preheat the oven to 200°C.…
Chicken livers with ibhisto
1. Preheat the oven to 180…
Sunday curried roast chicken
1. Preheat the oven to 220°C…
Chicken piccata
1. To make the mash, preheat t…
Best-ever roast chicken
1. Preheat the oven to 200°C.…
Savoury rice-stuffed chicken
1. Coat the chicken in the…
Air-fried chicken waffles
1. To make the waffle batt…