Frozen yoghurt
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Vanilla meringue with fresh berries and frozen yoghurt
4
Easy
15 minutes
2 hours
Ingredients
- 175 ml vanilla frozen yoghurt
- 175 ml Berry medly frozen yoghurt
- 175 ml chocolate or double toffee frozen yoghurt
- 400 g Blueberries, plus a mix of raspberries, sliced strawberries, cherries and cranberries
Method
Use the basic meringue recipe, but fold in 5ml of vanilla essence at the end of the whisking process.
Pipe 2 large circles of meringue.
Although larger meringues tend to break easily, serving them a little broken does not detract from their deliciousness.
Place the bottom round of meringue on a flat platter. Carefully smear with slightly defrosted frozen yoghurt. Top with fresh berries and cover with the remaining meringue circle or pieces.
Serve immediately.