Cape Malay-style chicken sloppy joes
1. To make the pickled cucumbe…
Coronation chicken-and-corn toasties
1. To make the slaw, mix the s…
Italian-style meatball subs
1. Pan-fry the frikkadels, tom…
One-pan egg sandwich
1. Whisk the eggs, cream and s…
Griddled croque monsieur
To make the béchamel sauce, s…
Japanese katsu jaffle
1. Preheat the oven to 180°C.…
Jammy egg toastie
1. Preheat the oven to 180°C.…
Salmon finger sandwiches
1. Cut the crusts off the brea…
Kingklip Bahn Mi
1 Preheat the oven to 180°C. …
Caesar Sandwich
1. To make the anchovy aïoli,…
Avocado ritz sarmies
1. Melt the butter in a he…
Fish finger butty
1. Cook frozen fish fingers ac…
Three-cheese braaibroodjies
Brush melted butter on one sid…
Three-cheese toastie
Sauté the leeks, garlic and r…
The ultimate grilled cheese
Toast slices of Woolworths bak…
Paloma’s hot dog
Bring a medium saucepan of wat…
Inside-out trout-and-cucumber finger sandwiches
Spread one side of the bread w…
Chantel Dartnall’s ultimate dagwood
Arrange 3 slices of well-butte…