Cheese recipes
20 minutes
Monte Cristo
Load more
Monte Cristo
2
Easy
20 minutes
20 minutes
Ingredients
- 4 slices Woolworths crushed wheat sourdough bread
- 8 slices smoked gypsy ham
- 150 g Woolworths Farmhouse mature Cheddar, grated
- 100 g Woolworths Ayrshire mozzarella cheese, grated
- 2 free-range eggs, beaten
- 50 g butter
- maple syrup, for drizzling
- icing sugar, for dusting
Method
1. Place 2 slices of bread on a board and top with the mozzarella, Cheddar and four slices of ham per sandwich. Close the sandwiches and carefully dip them in the egg.
2. Heat the butter in a pan. Fry the sandwiches until golden brown on both sides and the cheese is melted.
3. Place the sandwiches on a plate and dust with icing sugar and drizzle with a bit of maple syrup. Enjoy warm.
Find more sandwich recipes here.
Photography: Shavan Rahim
Videography: Romy Wilson