Chicken stew
4
Easy
10 minutes
60 minutes
Want to shake up the weeknight dinner rotation? Add Woolworths’ new savoury chicken drumstick stew to your cart. All the work’s been done for you: the chicken drumsticks are braised in a rich tomato gravy with slow-cooked vegetables and warming spices, so the meat is juicy and tender. The only work you have to do is preheat the oven, rustle up a side of rice or couscous and dinner will be ready in 60 minutes. Use the time to help the kids with their homework or unwind after a long day – supper is sorted.
Ingredients
Method
- 1.5 kg Woolworths Easy Meals Chicken Stew
- 4 baby marrows, sliced
- 2 carrots, peeled and sliced
- 2 x 410 g can samp and beans
- 1 T butter
Method
Ingredients
1. Bake the drumstick and carrots in the oven at 180ºC for 60 minutes.
2. Add the marrows in the last 15 minutes of cooking time.
3. Heat the samp and stir through butter to taste.
4. Serve the drumsticks with samp on the side.
Photography: Sadiqah Assur-Ismail
Production: Brita du Plessis
Food Assistant: Josh van Zyl
Woolworths Easy Meals allow you to enjoy all your favourite comfort meals without the hassle. Follow the easy instructions to tuck into poultry classics such as confit duck legs and chicken stew and winter warmers including duck casserole with beans & sun-dried tomatoes and harissa chicken casserole.
Comments