Asian recipes
1 hour 15 minutes
Asian-style pork belly

Prepare the noodles according to package instructions.
Place the vegetables in a bowl with a little boiling water, cover and microwave for 2 minutes, or until tender.
Drain and add to the noodles. Eat hot with sliced spring onions and the quinoa-and-seed sprinkle.
Cook’s note: You can also use any vegetables you have in your fridge, and add protein such as leftover steak.
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