Peanut butter, chocolate and coconut bars
1. Preheat the oven to 180°C.…
Author: Hannah Lewry
About: Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.
Recipes by Hannah Lewry
Mocha buttercream biscuits
1. Cream the butter and sugar …
Sweet potato and Cremezola bake
1. Preheat the oven to 220°C.…
Chicken piccata
1. To make the mash, preheat t…
One-pan pork chops
1. Heat the olive oil in a lar…
Best-ever roast chicken
1. Preheat the oven to 200°C.…
Teriyaki-glazed steak
1. Parboil the sweet potatoes …
Thai red curry chicken wings
1. Preheat the oven to 220°C.…
Moroccan roast veggies with chickpeas
1. Preheat the oven to 220°C.…
Peppermint Crisp cookies
1. Preheat the oven to 180°C.…
Cauliflower soup with cheesy garlic bread
1. Preheat the oven’s gr…
Green minestrone and frikkadels
1. Bring a large saucepan of s…
Sticky pork stir-fry
1. Cut the pork fillet into 3 …
Green omelette
1. Gently fry the leeks in a n…
Paneer with spinach-yoghurt sauce
1. Gently pan-fry the onion in…
Roast pepper-and-tomato pasta
1. Preheat the oven to 220°C.…