Beverages

Spicy Clemenada

2
Easy
5 minutes, plus freezing time

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Ingredients

Method
  • 1 t Woolworths honey infused with ghost chill
  • 1 t Woolworths chilli lime sal
  • 3 T Woolworths non-alcoholic Clemengold® mandarin fruit drink concentrate
  • 3 T lime juice
  • 1 cup coconut water, frozen in ice trays
  • Clemengold® mandarin, sliced, to garnish
  • lime, sliced, to garnish
  • your spirit of choice such as blanco tequila or rum (optional)

1. Chill 2 coupe glasses. Dip the rims in honey and dust with chilli lime salt.

2. Blend the Clemengold® mandarin fruit drink concentrate, lime juice, coconut water ice cubes and alcohol (if using) until slushy.

3. Pour into the prepared glasses and garnish with the Clemengold® and limes.

Cook's note: Freeze Clemengold® mandarin fruit drink concentrate in ice cube moulds for more flavour and to avoid watering down your mocktail.

Photography: Jan Ras
Videography: Romy Wilson
Recipes and production: Jacqueline Burgess
Food assistant: Saxon Angelica Kinnear

Elevate every celebration with Woolworths’ range of fruit drink concentrates. The 14% Clemengold® Mandarin Drink Concentrate or 15% Strawberry Daiquiri Fruit Drink Concentrate is masterfully crafted without alcohol for a delicious beverage that's fit for any occasion.

Shop at Woolworths.

Jacqueline Burgess

Recipe by: Jacqueline Burgess

Food stylist Jacqueline Burgess has been working with TASTE for the past six years. She loves coming up with wholesome recipes – whether low and slow or fast 'n fresh.

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