Melting caramelised cabbage
1. Fry the onion, garlic and g…
Chicken burgers
1. Preheat the oven to 180°C.…
Braaied sweetcorn
1. Grill the sweetcorn over a …
Sesame cured broccoli salad
1. Mix the vinegar and salt in…
Vietnamese lamb shoulder
1. Preheat the oven to 180°C.…
Sorghum flapjacks
1. To make the flapjacks, …
Poffertjie inspired doughnuts
1. Mix all the ingredients exc…
Lemon-and-sesame blueberry cake
1. Preheat the oven to 180°C.…
Mandazi with spiced chocolate sauce
1. Mix the flour, sugar, bakin…
Roast white bean dip
1. Preheat the oven to 180°C.…
Stuffed tray-bake focaccia
1. To make the focaccia, combi…
Pork ragù with polenta
1. Preheat the oven to 180°C.…
Quick-and-easy melanzane
1. Preheat the oven to 200°C.…
Lemon-and-tomato pasta
1. Preheat the oven’s grill.…
Broad bean-and-pancetta soup
1. Pan-fry the pancetta in 1 T…
Tahini wraps
1. To make the pancakes, whisk…
Cape Malay-style chicken sloppy joes
1. To make the pickled cucumbe…
Lamb-and-brinjal mince
1. Stir-fry the mince in a 24 …