Easy recipes for any cook: from cheat's meals to cooking from scratch

Fakeaway recipes

Battered fish and chips

20 minutes

Stir-fry recipes

Chicken noodle stir-fry

15 minutes

Mushroom recipes

Creamy porcini mushroom pasta with steak

20 minutes

Beef recipes

BBQ rib-eye steaks with sweetcorn and garlic bread

55 minutes

Diwali recipes

Tin roof ice cream burfee

20 minutes

Boards and

Game day sharing boards

15 minutes

Pizza recipes

Leftover pizza two ways

6-7 minutes

Leftover pizza two ways

Serves 6

Difficulty Easy

Prep Time 10 minutes

Cooking Time 6-7 minutes

Ingredients

For the veggie pizza:

2 x 310 g stonebaked cheese & tomato pizza
leftover Mediterranean roasting vegetables, cut into smaller pieces
100 g Woolworths plain South African feta cheese
100 g Woolworths grated mozzarella

For the ribs pizza:

2 x 310 g stonebaked cheese & tomato pizza
leftover Southern Smoky™ BBQ beef ribs, bones removed and shredded
onion marmalade with mustard seeds
100 g Woolworths grated mozzarella cheese

Method

1. Top 2 x Stonebaked Cheese & Tomato Pizzas with veggies and extra mozzarella. Crumble feta over the top.

2. Top 2 x Stonebaked Cheese & Tomato Pizzas with shredded ribs, onion marmalade and top with extra mozzarella cheese.

3. Bake pizzas according to package instructions.

4. Top pizza with leftover sour cream dip and enjoy.

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Battered fish and chips

Chicken noodle stir-fry

Creamy porcini mushroom pasta with steak

BBQ rib-eye steaks with sweetcorn and garlic bread

Tin roof ice cream burfee

Game day sharing boards

Leftover pizza two ways

Leftover pizza two ways

Ingredients

Method