Watch: This is how you should eat your greens

By Today With Woolies, 28 January 2017

Eating green has never tasted this good (or been as easy). Watch and learn.

TWW

Nothing says “summer supper” like a plate piled high with fresh, crunchy green vegetables – think Tenderstem broccoli, asparagus, green beans and sugar snaps. Need some new veg-spiration to see you through the last few months of warm weather? How about shaved asparagus salad with caperberries? Or smoky chargrilled green beans and sugar snaps (with crispy bacon)? And what about creamy Tenderstem broccoli pasta sauce?

Get your greens from Woolies now and save when you buy any two items.

Learn more about Today With Woolies here.

Today With Woolies

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