Goat’s milk Camembert
This traditionally soft cheese with a creamy texture and a mushroomy taste has a white rind.
It is made with a blend of goat’s milk and Jersey cow’s milk.
The goat’s milk brings out a distinctive earthy flavour in this cheese.
Woolworths exclusively stocks goat’s milk Camembert.
Try it in Apple, pecan nut and Camembert stuffed pork chops