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How To

  • How to make a simple Bolognese
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  • Spicy poached plums

    Spicy poached plums with whipped crème fraîche

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    Wacky no-waste watermelon salad bowl

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wwtaste

Woolworths TASTE Magazine
This is about to be your new favourite breakfast t This is about to be your new favourite breakfast treat! We made honey-fried ClemonGolds and put them on a towering stack of fluffy, gluten-free flapjacks. You’re welcome!
You can get this easy chicken Parmigiana on the ta You can get this easy chicken Parmigiana on the table in under an hour. The secret? Ready-made Napoletana sauce 😉 ⁠⁠Search for “chicken Parmigiana” at taste.co.za or find the recipe at the link in bio.⁠⁠Recipe: Phillippa Cheifitz⁠
It’s the classic lemon meringue complete with a It’s the classic lemon meringue complete with a homemade crust and our special, secret ingredient: LemonGold™️ seedless lemons!
@donnellyabi’s inspired ideas for midweek dinner @donnellyabi’s inspired ideas for midweek dinners are packed with the best of winter veg. The latest issue of Woolworths TASTE has a host of easy dinners to make, including: ⁠⁠⁠⁠1. Easy winter veg “tarte tatin”⁠⁠2. Chuck steaks with roast Apache potatoes⁠⁠3. Roast Kara sweet potatoes with honey tahini ⁠⁠4. Baked hake with mushrooms and leeks⁠⁠5. Cheesy Brussels sprout pasta bake⁠⁠⁠⁠As a treat, find the recipe for easy winter veg “tarte tatin” on taste.co.za or at the link in bio. Find the rest of the recipes in the July/August issue of TASTE. Get your copy at your local @woolworths_sa, or online via zinio.com and magzter.com.⁠⁠⁠⁠Photographs: @dirkpieters⁠⁠
Looking for a quick, comforting midweek meal? This Looking for a quick, comforting midweek meal? This cheat’s quick Bolognese is ready in just 35 minutes thanks to Woolworths' extensive Italian range.Find out more at the link in bio.
Eid Mubarak to all who are celebrating! What’s y Eid Mubarak to all who are celebrating! What’s your favourite Eid dessert? For @sadiesbubbleofyum, this gorgeous cardamom-and-rose pavlova is a must-have. Her version incorporates pistachios and fresh fruit, but you can adapt it to include your favourite flavours. Search for “cardamom pavlova” on taste.co.za or find the recipe at the link in bio. Photograph: @tobymurphy_photographyStyling: @undignifiedza
Treat yourself with a warming cup of coffee and sw Treat yourself with a warming cup of coffee and sweet nibble to enjoy it with. We’ve rounded up 5 coffee-flavoured treats to enjoy with your next coffee break. ⁠⁠⁠⁠⁠⁠1. Spiced coffee chai bundt cake  with coffee-toffee sauce⁠⁠⁠2. Mocha buttercream biscuits⁠⁠⁠3. Moist coffee cake with buttercream⁠⁠⁠4. Sticky date and mocha swirled buns⁠⁠⁠5. Fudgy coffee-spiked brownies⁠⁠⁠⁠⁠⁠Get a special brew going by using a @smegsouthafrica retro-styled filter coffee machine and new coffee grinder. Find the recipes for Fudgy coffee- spiked brownies at the link in bio and search for the rest on taste.co.za.⁠⁠
In the wake of the recent events in South Africa, In the wake of the recent events in South Africa, food security is at the top of all our minds. If you’d like to help, we’ve rounded up 10 amazing feeding schemes and food-focused NGOs that could use your assistance. The past year and a half has been tough for everyone, so if you’re not able to donate yourself, you can still do your bit by sharing this information with those who might be able to.⁠⁠Find the list of charities at the link in bio.
The whole TASTE team is devastated to hear of the The whole TASTE team is devastated to hear of the tragic passing of our colleague and friend, Chef Lesego Semenya a.k.a @lesdachef, our beloved TASTETube host and unfailing champion of heritage food. ⁠⁠Les touched so many people with his talent, humility, kindness and unique energy and our thoughts are with his family, friends, Porridge and Lady Butters now, as we all struggle to say goodbye.⁠⁠We will miss you Les, but you left your mark on us all.⁠RIP 💔
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Recipes

  • Top Rated
  • Almond and pistachio pie recipe

    Almond and pistachio pie

    5 / 5
  • Home-made nut butter

    Home-made nut butter

    5 / 5

  • Garlic-and-caper butter pan-fried hake

    5 / 5

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TASTE July/August cover 2021

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  • Home
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