How to make Indian-inspired meals in minutes

By TASTE, 27 September 2000

From flavourful Bombay potato sandwiches to zesty tamarind and date mocktails, explore the new range of Indian-inspired ingredients from Woolies that bring vibrant tastes to your table. Perfect for quick snacks or lively gatherings, these ingredients make enjoying Indian cuisine simple and delightful!

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Get ready to elevate your culinary adventures with Woolworths’ brand-new range of Indian-inspired ingredients. This vibrant range has everything you need to bring bold flavours to your kitchen. Thanks to the delicious cook-in sauces, there is no need to start from scratch – think rogan josh, korma, tikka masala and even a zesty Vindaloo crafted with garam masala spice blend to make mealtime a breeze. The heat-and-eat curries feature hearty lentils and beans for a quick yet satisfying meal – just serve with rice or rotis on the side.

The free-from-gluten poppadums can be air-fried or microwaved to achieve the much-loved crispy texture – try the mini versions as a snack, or serve your curry with a side of the new coriander and garlic flavour. The chutneys can be used as a marinade, dipping sauce or condiment to add tang, heat or sweetness to your dishes. Which flavour will you try first? Coriander, green chilli and mint, tamarind and date, or green mango?

When it comes to Indian-inspired snacks, the chilli bite mix is a must-try. Chilli bites are a popular Indian snack that combines spiced lentils with vibrant seasonings for a truly mouthwatering treat. Crisp on the outside and bursting with flavour, they are a perfect accompaniment to your favourite curry or a delightful nibble on their own. Enjoy them with a tangy chutney, or try the chilli pickle or Bombay ketchup.

No need to make curry pastes from scratch: this range includes flavours like saag, korma, rogan josh and jalfrezi curry in pastes that make an excellent base for a wide range of proteins and vegetables. Craving something sweet? The semolina and coconut cake mix makes baking a breeze. And of course, an Indian-inspired range is not complete without a selection of spice blends to make exploring Indian cuisine easier and more exciting than ever.

Wondering what we’re cooking with this range? Here are some recipes to get you started:

Leek and onion pakoras

Leek and onion pakoras made with our chilli bite mix are a delicious twist on a beloved Indian classic. Combining the sharpness of spring onions, the sweetness of red onions, and the subtle earthiness of leeks, these crispy fritters are enveloped in a spiced lentil batter. Perfectly golden and crunchy, they’re an ideal snack or starter, especially when served with tangy mango pickle for dipping. Enjoy the burst of flavour and warmth in every bite!

Get the recipe for leek and onion pakoras here.

Bombay potato sandwiches

Bombay potato sandwiches offer a delicious fusion of flavours, featuring a hearty filling of spiced potatoes and tender cauliflower cooked in aromatic Bombay potato paste. Nestled between slices of sourdough bread, the filling is elevated with a dollop of tangy green mango chutney for an extra kick. Served with Bombay ketchup on the side, these sandwiches offer a delightful balance of warmth and zest, making them the perfect snack or light meal that’s sure to satisfy.

Get the recipe for Bombay potato sandwiches here.

Tamarind and date cocktail

These tamarind and date cocktails are easy to make, and so refreshing. Perfect for summer gatherings or a relaxing evening at home, the cocktails showcase the unexpected use of tamarind and date chutney, adding a unique twist that transforms a typically savoury condiment into a vibrant beverage. The zesty lime juice and aromatic lemongrass perfectly complement the sweet and tangy flavours, creating a refreshing concoction that’s sure to impress your guests. Serve them over ice, topped with soda water. You can add your alcohol of choice (we suggest gin or tequila), or skip it and make mocktails. 

Get the recipe for tamarind and date cocktails here.

Photography: Shavan Rahim
Videography: Kaylene Sauls
Recipes and production: Brita Du Plessis
Food assistant: Josh van Zyl

Find more Indian-inspired recipes here. 

Whether you want to expand your repertoire or just add a spicy kick, you’ll find what you need when you shop Woolworths’ new range of Indian-inspired sauces, condiments, pickles, spice blends and pantry basics. Now you can enjoy your favourites, from butter chicken and korma to poppadums and chutneys without shelling out for takeaways – or travel.

Shop at Woolworths.

TASTE

Article by TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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