Beer Food
1½ hours
Handmade beer bread and pate
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Handmade beer bread and pate
8
Easy
15 minutes, plus 45 minutes’ rising time
1½ hours
Ingredients
- 2 beer bottles
- 2 x 500 g Woolworths Just Add Beer breadmaking kits
- 4 Woolworths farmhouse pâté with ClemenGold jelly jars
Method
1. Mix the beer with the flour mix from the bread-making kit in a large bowl and knead. Allow to rise for 45 minutes. Preheat the oven to 180°C.
2. Bake in the stoneware bowls provided with the bread-making kit for 60–90 minutes, or until golden and cooked through. Allow to rest.
3. Slice and serve the bread in the stoneware bowls with the pâté.