Bacon recipes
25 - 30 minutes
Black pepper bacon-wrapped roast butternut
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Black pepper bacon-wrapped roast butternut
4
Easy
5 minutes
25 - 30 minutes
Ingredients
- 1 small butternut, cooked, sliced into 2cm discs
- 3 T olive oil
- Sea salt flakes, a pinch
- 1 pack Woolworths wood-smoked streaky bacon
- Fresh origanum, for serving
Method
- Preheat the oven to 200ºC. Cut a small butternut into 2cm discs, drizzle with olive oil and season with a good pinch of sea salt flakes.
- Roast for 15 minutes or until cooked through.
- Change the oven setting to grill. Wrap Woolworths wood-smoked streaky bacon around each disc of butternut and grill for 5 minutes or until golden brown on each side. Serve with fresh origanum.