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Editor’s picks
Diwali recipes
Chana magaj fridge tart
40 minutes
Burger recipes
Smashed boerie burgers
50 minutes
Braai recipes
Wagyu fat flambadou venison
30 minutes
Home
Recipes
rosemary
Focaccia with herb salad and torn coppa
10 minutes
Slow roast
Roast rib-eye with Bearnaise sauce
2 hours
Slow-roasted leg of lamb in a nest of rosemary
2 to 3 hours, plus 30 minutes resting time
Cheese recipes
Roast cauliflower cheese bake on macaroni
30 minutes
Gnocchi recipes
Handmade gnocchi with burnt butter and garlic glaze
20 minutes, plus roasting time
Lemon and bacon poussins with a garlicky bread sauce
1 hour, 10 minutes
Chops recipes
Saucy lamb-rib chops with crusty potato chunks
30 minutes
Creamy rosemary and chicken ragu with grilled baby brinjal
35 minutes
Roast beef with cafe de paris butter and mash
1 hour, 30 minutes
Coppa and beef medallion sandwiches with grilled green beans and potatoes
20 minutes
Rosemary and garlic leg of lamb with caramelised shallots and black olives
1 hour 30 minutes
Chilli recipes
Pan-fried sardines with chilli and lemon marinated white beans
35 minutes
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