Steak Bearnaise with sweet-potato straws
Biltong recipes
15-20 minutes
Free-range beef biltong with cognac and balsamic syrup
Grilled steak with Chimichurri
Duck recipes
20 minutes, plus 30 minutes
Crispy tamarind and palm-sugar duck breasts served with oyster-dressed greens on a vermicelli plate
Offal recipes
30 minutes
Baked chicken liver pate
Cocktail recipes
Pie recipes
1 hour and 30 minutes
Home-made guinea fowl and Morogo pie
Sorbet recipes
Scallops drizzled with Riesling vinegar and garnished with caramelised garlic
Slow roast
Chops recipes
10 minutes (plus 20 minutes if baking potato wedges)
Baked marinated lamb chops
Creamy pork sausage and rosemary napoletana
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